First New Post of the New Year

Brand new year, brand spanking new blog. I’ve decided to expand on my culinary cravings by blogging about food and the making of it. Last year, I blogged about being preggers and going to culinary school. That worked out pretty well (had a child, graduated from school). Now, since I don’t want to work in a professional kitchen, I’m just going to mess around in my kitchen. I’ll bring you restaurant reviews, product reviews, and stories about making new (and old) recipes.






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